Banana Split Ding Dongs™ Cups

Ding Dongs™

Prep Time: 20 mins | Cooking Time: N/A | Serving Size: 6


  • 1 Hostess™ Ding Dongs™ Dessert Kit
  • 3 1/2 cups cold whole milk, divided
  • 6 large waffle cone cups
  • 2 cups vanilla ice cream
  • 3 bananas, each halved crosswise and then halved lengthwise
  • 3 Hostess Banana Twinkies®, halved lengthwise
  • 3 tbsp rainbow sprinkles
  • 6 maraschino cherries


  1. Prepare Ding Dongs™ Flavor Instant Pudding Dry Mix with 3 cups milk according to package directions.
  2. Prepare Ding Dongs™ Cream Filling Mix with 1/2 cup milk according to package directions.
  3. To serve, divide prepared Ding Dongs™ Instant Pudding among waffle cone cups; dollop scoop of ice cream into each cup. Top with 2 bananas pieces, Banana Twinkie® half and dollop of prepared Ding Dongs™ Cream Filling.
  4. Garnish with Drizzle, rainbow sprinkles and maraschino cherry.
  5. Tip: Chocolate lovers can substitute chocolate for vanilla ice cream.